Black juice recipe

Let's make it

Step 1
Juice ingredients in juicer as manufacturer directs.
Step 2
Skim foam off surface of juice; serve immediately. Makes about 3 cups.
Step 3
Chef tip - When juicing, all ingredients must be washed thoroughly before adding to juicer.

Nutrition Info

Approximate nutritional values per serving (¾ cup): 130 Calories, 1g Fat (0g Saturated), 0mg Cholesterol, 9mg Sodium, 30g Carbohydrates, 11g Fiber, 17g Sugars, 3g Protein

Would you make this recipe again?

Ingredients

Fruit ice cubes

K P DF LF GF V LS VG

Pork tenderloin & veggie kabobs recipe

Cooking time: 13 minutes

K

Saint Louis-style barbecue pork ribs recipe

Cooking time: 2 hours

DF
One moment, please